This eBook explores a collection of Diwali sweets recipes, offering easy-to-follow guides for treats like Sandesh Diyas and Jalebi. Each recipe includes ingredients and methods from the eBook, perfect for festive cooking. Discover Marbled Diyas and Almond Diyas for unique variations. The eBook features kheers, shakes, and more, all courtesy of Saroj Kering. It's ideal for beginners and experts alike. Learn to make Fudgy Diyas and Coconut Diyas with simple steps. This eBook brings authentic Indian flavors to your kitchen. Enjoy beverages like Apple Shake and Badam Doodh. Make your celebrations special with this eBook's comprehensive recipes.
Author:
File Format: PDF
PDF Version: 1.4
Publish Date: 2004
Number of Pages: 101
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