This eBook, A Taste of the World, compiles family recipes from various global cuisines including British, Thai, and Chinese. It features adaptations for healthier eating with fresh herbs and organic ingredients. Authors Ray and Betsy Williams share their journey in modifying traditional dishes to avoid additives and preservatives. The eBook includes appetizers, entrees, desserts, and more, emphasizing low-salt options. It highlights cultural influences and personal stories behind each recipe. Readers can explore dishes like Beef Bourguignon and Thai Shrimp Curry. Perfect for home cooks seeking international flavors with a health twist. This eBook serves as a guide to preserving family traditions through food. Dive into its eclectic collection for delightful meals. Enjoy the eBook for its practical tips and diverse tastes.
Author: Raymond Williams
File Format: PDF
PDF Version: 1.5
Publish Date: 2017
Number of Pages: 274
Get your LIFE Master Vault Pass Royal to access unlimited downloads on Dufr Digital's current and upcoming products. Up to 40 downloads per day on other Packages.
