This eBook celebrates tree-derived foods through various recipes. Compiled by the Awaz Utaoh Group with Westonbirt Arboretum, it features side dishes like Green Peas Rice. Main courses include Lamb Tikka Masala and Haleem. Desserts such as Halwa and Carrot Halwa are highlighted. Each recipe lists tree foods like cinnamon and almonds. The eBook promotes connections with nature via cooking. It's empowering and uplifting for users. Discover sustainable eating practices here. A must-read for food enthusiasts. This eBook blends culture and ecology seamlessly.
Author: chris.meakin
File Format: PDF
PDF Version: 1.5
Publish Date: 2013
Number of Pages: 37
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