This eBook is a comprehensive collection of over 200 gourmet recipes, from Italian pasta like Agnolotti Di Ricotta E Spinaci to French sauces and American classics, perfect for home cooks and chefs seeking international inspiration. Each recipe features detailed ingredients and steps, making it easy to recreate exquisite meals. Explore appetizers, mains, and desserts with global flavors in this eBook. Ideal for everyday cooking or special occasions, it includes tips on preparation and presentation. Dive into a culinary adventure with dishes like Ahi Tuna and Chocolate Cakes in this eBook. Enhance your kitchen skills with diverse techniques and ingredients featured here.
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File Format: PDF
PDF Version: 1.4
Publish Date: 2007
Number of Pages: 237
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Last Update:
May 24, 2025 10:04 AM
Published:
May 24, 2025 10:04 AM
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