This eBook explores steam cooking with a Miele steam oven, offering recipes for healthy living from soups to desserts. It covers the history and benefits of steam cooking, emphasizing nutrient retention. With easy instructions and cooking charts, this eBook is perfect for beginners. Discover innovative dishes like fish roulades and vegetarian options. Learn tips for defrosting, reheating, and more functions. Ideal for busy cooks seeking flavorful meals. This eBook promotes easy, health-focused cooking. Enjoy a variety of international flavors and techniques.
Author: admin
File Format: PDF
PDF Version: 1.5
Publish Date: 2013
Number of Pages: 221
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