This eBook showcases Southern mountain recipes like cat head biscuits and garlic fried chicken, drawing from Pearlie and Jewel's traditions. It features hearty meats, fresh vegetables, and comforting breads from the Carolina mountains. Readers can explore simple, flavorful dishes perfect for family meals. The eBook includes desserts that capture the essence of Blue Ridge cooking. eBook enthusiasts will appreciate the stories behind the recipes. From fried rabbit to apple cobblers, it's a culinary journey. Ideal for those seeking authentic Southern flavors. This eBook preserves cherished memories and techniques. With easy instructions, it's accessible for all cooks. Dive into this eBook for a taste of mountain heritage.
Author: Carolina Country Cooking
File Format: PDF
PDF Version: 1.2
Publish Date:
Number of Pages: 125
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