This eBook showcases 167 delightful pudding recipes from almond to Yorkshire varieties, compiled by Amy Tylor for easy home cooking. Discover step-by-step instructions for classic and exotic puddings, perfect for any occasion with simple ingredients. eBook includes tips on baking and steaming, making it ideal for beginners and experts alike. Explore the rich history and variations of puddings in this engaging guide. With master resale rights, this eBook is a must-have resource for culinary enthusiasts. Each recipe promises tasty results, from apple custard to chocolate steamed puddings. Dive into this eBook for sweet indulgences that impress.
Author: Ali Abdulla
File Format: PDF
PDF Version: 1.3
Publish Date: 2005
Number of Pages: 47
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