This eBook delves into bartending basics, covering supplies, measures, and glassware. It offers tips on stocking your bar and common bar terms. Learn how to chill glasses, cut garnishes, and flame drinks safely. The eBook includes recipes for simple syrup and sour mix. Discover muddling techniques and layering cocktails. As a bonus, it addresses host responsibilities like recognizing inebriation. Ideal for home bartenders, this eBook combines fun and education. Perfect for aspiring mixologists everywhere. Elevate your skills with this comprehensive guide. This eBook is your go-to resource for cocktail mastery.
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File Format: PDF
PDF Version: 1.4
Publish Date: 2005
Number of Pages: 24
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Last Update:
May 24, 2025 01:12 AM
Published:
May 24, 2025 01:12 AM
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